Prices effective from 22/09/2008
All prices are £/kg (unless otherwise stated) and subject to slight variations
Lamb
| Whole new season |
6.20 |
| Shank end |
11.39 |
| Boned shoulder |
9.99 |
| Loin Chops |
13.69 |
| Chops |
13.49 |
| Neck |
5.70 |
| Mince |
8.75 |
| Mutton (diced & minced) |
7.95 |
| Fillet end |
12.39 |
| Leg steaks |
15.99 |
| Trad shoulder |
7.19 |
| Chump chops |
13.99 |
| Barnsley |
13.89 |
| Cubed |
9.99 |
| Breast on the bone |
5.70 |
Beef
| Fillet whole |
32.26 |
| Sirloin boned |
20.15 |
| Medallions |
13.97 |
| Rib eye steak |
19.46 |
| Top Rump |
13.50 |
| Topside |
11.62 |
| H Bone |
11.62 |
| Rib on the bone |
10.40 |
| Best braising steak |
11.96 |
| Minced Beef |
8.27 |
| Brisket |
8.50 |
| Fillet steak |
32.46 |
| Sirloin steaks |
20.15 |
| Rump steak |
17.47 |
| Feather steak |
13.50 |
| Frying steak |
13.97 |
| Silverside |
11.00 |
| Rib boned |
13.16 |
| Braising Steak |
8.93 |
| Stewing steak |
8.27 |
| Shin |
7.39 |
| T-bone |
22.42 |
Pork
| Boned leg |
9.39 |
| Leg steaks |
11.49 |
| Shoulder steaks |
8.49 |
| Loin chops |
8.80 |
| Chops |
8.80 |
| Pork Valentines |
12.49 |
| Spare ribs |
6.80 |
| Minced Pork |
7.49 |
| Leg on the bone |
7.00 |
| Shoulder boned |
7.10 |
| B/R Loin |
12.49 |
| Loin |
8.98 |
| Diced pork |
8.06 |
| Belly Pork |
6.39 |
| Tenderloin |
14.49 |
| Loin steaks |
12.49 |
Bacon (home cured)
| Back |
13.48 |
| Streaky |
7.89 |
| Gammons, from |
10.45 |
Chicken
| Chickens |
5.70 |
| Thighs |
11.69 |
| Wings |
35p each |
| Breast |
19.35 |
| Quarters |
9.37 |
Sausages
Burgers
Farm Shop Price List